Stagiaire Consultant - Food Sector

Kellen AGEP is the leading professional services firm dedicated to creating, managing and advising EU food trade associations and special interest groups. Kellen AGEP is looking for a Stagiaire Consultant.

Job description

The Stagiaire Consultant will have the opportunity to assist current association client teams in the food industry in Brussels. He/she will contribute in areas such as:

Research on EU food regulatory development of interest to Kellen AGEP and/or its clients;

Drafting of reports and newsletters;

Development of position papers;

Assisting in association meetings’ planning and organization;

Updating of association databases (media, members, EU institution network).

Profile:

Graduate in Law, Political Sciences, communications or Business studies Knowledge of or interest in the food industry;

Be fluent in English and French;

Very good writing, communicative and presentational skills;

Self-starter who can work independently, show curiosity and analytical skills and cope with deadlines;

An excellent team-player, with an interest in EU policy;

Strong IT skills (Word, Excel, PowerPoint, internet);

Experience in European Affairs and communications would be an asset.

We offer:

A six months internship in a multicultural environment;

A valuable first working experience in a dynamic international environment with a leading firm;

A possibility to assist in real case business projects.

Application process: send CV and covering letter by e-mail to:
Bénédicte Lambert at recruitment@kelleneurope.com by 15 July 2015 with reference “internship food consultant - July 2015”

For further information: www.kelleneurope.com/www.agep.eu